Located in Les Riceys, in Aube region this vineyard rests beautifully in the Côte des Bar. The Philippe Clerget winegrower works with 80% of Pinot Noir grape and 20% of Chardonnay grape. His grapes come from 5 hectare of vines planted around Riceys’s village.
It is after three generations cultivating the vine that we, Philippe and Nathalie, decide to produce our own Champagne in 2008.
Currently compose our exploitation of Pinot Noir and Chardonnay grape variety.
We care about the environment, we cultivate our grapes in a reasoned way and soon we will be certified HVE (High Environmental Value) certification.
We will welcome you to our house to share our know-how accompanied by a tasting of our champagne.
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